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    Authentic Hainanese Delights
    Experience Mei Mei's Best
    Savor the tenderness of our
    signature Hainanese chicken rice,
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    Culturally Inspired Brunch
    Indulge in Kaya Toast Magic
    Start your day with our creamy kaya
    toast—perfectly paired with coffee,
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    Unforgettable Dining Experience
    More Than Just A Meal
    Each dish tells a story—crafted
    with care by Auntie Liz, delivering

Hello dear

Welcome To Mei Mei

Mei Mei, located at Rochester Walk in London, invites diners to savor authentic Southeast Asian flavors with a focus on Hainanese cuisine. Their renowned Hainanese Chicken Rice is a standout, praised for its tender, flavorful chicken and savory accompaniments. The brunch menu features delectable Kaya Toast, combining rich coconut jam with thick butter on toasted bread, a must-try for anyone seeking comfort. Customers rave about the friendly service and the delightful atmosphere, often mentioning Auntie Liz, who expertly prepares the dishes. Despite a slightly elevated price point reflecting its prime location, Mei Mei promises an unforgettable dining experience that leaves taste buds enchanted and longing for more.

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About

Mei Mei

Welcome to Mei Mei, a delightful culinary gem nestled in the heart of London, specifically at Unit 52 Rochester Walk, SE1 9AF. As a food reviewer for Foodjoyy, I had the pleasure of diving into this vibrant eatery that is celebrated for its authentic Singaporean flavors and friendly atmosphere.

Mei Mei offers a diverse menu that beckons food lovers with dishes that reflect rich culinary traditions. One standout item is the Hainanese Chicken Rice. Priced at £13.00, it features tender chicken paired with flavorful rice, a dish renowned for its balance of simplicity and taste. Diners rave about the savory, juicy chicken, often declaring it the best they’ve had in the UK. This dish is thoughtfully complemented by an Achar pickles and chicken broth in the set option for just £16.00, intensifying the meal experience.

For those seeking a cozy brunch option, the Kaya Toast is a must-try. At £7.00, this delectable treat combines Hainanese kaya, thick butter, and perfectly toasted bread. The Kaya Toast Set elevates this with soft-boiled eggs and a hot drink for only £11.00, making it a delightful start to your day.

Another dish that caught my attention was the Char Siu Pork (£14.50), which perfectly balances sweetness and smokiness, offering a taste that lingers long after the last bite. The Nasi Lemak is yet another highlight, with coconut rice, fried anchovies, and crispy fried egg, presenting a harmony of textures and flavors at just £13.50.

As I observed the bustling kitchen, I couldn't help but admire the dedication of Auntie Liz, who prepares many of the dishes herself alongside her hardworking team. It’s this care and passion that leads to the authentic flavors that Mei Mei is known for. Customers like 'Choon Hui' have praised the experience, noting that the effort to reach this eatery with little ones in tow is well worth it for the exquisite food.

As you savor each dish—whether it’s a SINGAPORE CHICKEN CURRY for £13.00 or the Fried Chicken Rice at £13.50—there’s a warmth that envelops you, reminding you of the beautiful unity that food brings. I personally fell in love with their Iced Bandung, a refreshing drink that perfectly complements the spice of the dishes.

Overall, Mei Mei stands out in the London food scene not just for its delicious offerings but also for its commitment to quality and service. If you're in the city, don’t miss the chance to indulge in this Singaporean treasure. It’s more than just a meal; it’s a vibrant experience worth every bite.

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